Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. XO Sauce is also ideal for cooking meats, vegetables, seafood, tofu, fried rice and even pasta.
Net weight 80g
Product of China
Ingredients: Soybean Oil, Dried Shrimps, Dried Scallops, Chilli Peppers, Shallots, Oyster Sauce (Water, Sugar, Salt, Oyster Extract (Oysters, Water, Salt), Modified Corn Starch (1442), Colour (150a)), Dehydrated Garlic, Sugar, Salt, Shrimp Roes, Spices, Flavour Enhancers (631, 627).
Country of Origin: China
Allergen:
- Shrimp
- Soybeans
- Oyster
- Crustaceans
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