Lao Gan Ma Black Bean Chilli Sauce | 老干妈风味豆豉油制辣椒 | 280g
Discover the bold, savoury taste of Lao Gan Ma Black Bean Chilli Sauce, a classic Chinese condiment that combines aromatic chilli oil with fermented black beans to create a rich balance of spice and umami. The distinctive flavour of fermented black beans adds depth and complexity, making this a favourite for both authentic Chinese cooking and everyday meals.
Whether stirred through noodles, spooned over steamed rice, served with dumplings, or added to stir-fries and soups, Lao Gan Ma Black Bean Chilli Sauce delivers a satisfying combination of heat and savoury flavour. Its versatile nature makes it an essential pantry staple for home cooks looking to bring authentic Chinese flavours to their favourite dishes.
Key Features
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Authentic Lao Gan Ma black bean chilli sauce
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Made with fermented black beans for rich umami flavour
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Bold, savoury taste with a balanced spicy kick
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Perfect for noodles, rice, dumplings, stir-fries and soups
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A staple ingredient in Chinese cuisine
Serving Suggestions
Enjoy as a condiment for noodles and rice, drizzle over dumplings, stir into stir-fries, or use as a flavourful dipping sauce. Also ideal for enhancing fried rice, tofu, steamed vegetables, and marinades with rich umami flavour.
Storage
Store in a cool, dry place away from direct sunlight. Refrigerate after opening and use a clean, dry spoon when serving.
Country of Origin: China
Net Weight: 280g
Carton Quantity: 24 jars per carton
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