Experience the essence of Singapore’s beloved hawker flavours with Myojo Prawn Tan Mee. Each bowl features a rich, savoury broth infused with the deep umami of prawn head essence, perfectly balanced by the fragrant aroma of crispy fried shallots. Every bite captures that authentic, comforting taste of a local hawker favourite — hearty, flavourful, and truly satisfying.
Ingredients: Noodles
Wheat flour (contains iron, zinc, vitamins [B2, B1, folic acid]) (76%), palm oil (antioxidants [307b, 320, 321]), salt, acidity regulators (450, 500, 451), stabilisers (412, 414), emulsifier (1450), colour (160a).
Seasoning Powder
Sugar, salt, flavour enhancers (621, 635), flavourings (shrimp [crustacean], squid [mollusc], fish, fried shallot flavour, onion, potato, creamer [glucose, palm fat, sodium caseinate (milk)], prawn head flavour), colours (150a, 150c), spices (chilli, garlic), hydrolysed plant protein (soy), yeast extract (contains barley), soy sauce (soy, wheat), anticaking agent (551).
Country of Origin:
Allergen:
- Fish
- Soybeans
- Wheat
- Milk
- Crustaceans
- Molluscs
运费是根据您的订单重量和运输方式,在结账时由我们的购物车计算的。