Rendang Paste 200g

An exotic ready-to-cook Malaysian dry Curry Sauce, Ikan Instant Rendang Paste is loaded with traditional spices.

No MSG
No Preservatives
No Artificial Colouring
Halal Certified

Ingredients
Chili Boh, Onion, RBD Palm Olein, Galangal, Lemongrass, Sugar, Curry Powder, Garlic, Turmeric, Salt, Ginger, Shrimp Paste (Contains Shrimp) & Kurma Powder.

Cooking Instructions (Serves 5-6):

1. Stir fry 1.2kg chicken or meat with Ikan Rendang Paste over low heat until aromatic. 
2. Add 100ml of water and 200ml of coconut milk to simmer until chicken is tender and gravy become thicker. (approximately 30mins).

Net weight 200g
Quantity per carton 12 packets x 200g

Product of Malaysia

Ingredients: Chili Boh, Onion, RBD Palm Olein, Galangal, Lemongrass, Sugar, Curry Powder, Garlic, Turmeric, Salt, Ginger, Shrimp Paste (Contains Shrimp) & Kurma Powder.

Country of Origin: Malayisa

Allergen:

• Fish

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